BRUT drop-1.5 l MAGNUM

WITCHING
Sangiovese 100%
COLLECTION AND VINIFICATION
Grapes are harvested manually in cassettes and immediately
Fully pressed without de-stemming in a soft way. Only the noblest part of the
The obtained wort is fermented at low temperature steel. After an initial period of aging, the wine obtained passes to the mousing in an autoclave where it then remains on the lees for about 4 months: the result is a fresh sparkling wine, complex where the hints of small red-berry fruits are woven with the references of bread crust and a fine and persistent foam.
ORGANOLECTIC NOTES
Pink color discharge with reflections onion peel, fruity smell, fine and persistent. Harmonic taste where the freshness and acidity are perfectly balanced with a modest sugar residue and excellent flavor.
ENOGASTRONOMIC ACCOSTATIONS
Excellent as an aperitif, ideal with first and second courses based on fish. Service temperature 6-8 ° C.